Ruins [CLOSED]

CLOSED

  • Price Range
    $$
  • Phone Number
    509-474-1262
  • Call now
Description

Ruins is Tony Brown’s own personal culinary Disneyland. The menu is constantly changing but seek out the Dirty Fries. Guy was enamored with the crispy shoestring potatoes tossed with house-made aioli, salsa verde and roasted pork shoulder. “This is like something you have for your last meal,” he remarked. And don’t miss the Parisian-style gnocchi, made with a pate a choux dough instead of potato and then crisped up and tossed with Gruyere and tarragon.

(via Food Network)

Guy Ate
  • Dirty Fries
  • Gnocchi
Dirty Fries
Gnocchi
Closure Details

The original location of Ruins closed permanently in October 2021. You can read more about the closure here. They moved to a new location in Downtown Spokane.

Ruins was originally located at 825 North Monroe Street, Spokane, WA 99201.

Other Locations
Recipes
Episode Description

Guy Fieri's diggin' into everything from pork to pasta on this trip. In Chicago, a real-deal Italian spot with righteous ravioli and dynamite deep dish. Plus, an authentic Hong Kong barbecue experience served alongside all the classics. And in Spokane, Wash., a local joint with killer culinary, like carnitas fries and a twist on gnocchi.

(via Food Network)

Episode Title

From Pork to Pasta

Episode Number

Season 29, Episode 01

Original Air Date

September 21, 2018

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