In Fort Greene Brooklyn, The Smoke Joint is smoking up some seriously mouth-watering, succulent, fall off the bone 'cue. The short ribs are Brontosaurus-sized, and the Buffalo wings are funkified by smoking them first. It's a veritable melting pot of a barbecue joint, much like the city it's in.
This trip, Guy's meeting up with credible combos. In Brooklyn, N.Y., the barbecue joint mashin' up a variety of styles for their unique wings and their big time beef ribs. And in Manteo, N.C., the husband and wife tag-teaming in the kitchen to deliver on soft shell crab quesadilla, tuna tacos, and shrimp and chorizo.
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