Guy is always on the hunt for great pizza and the three sisters of Stone Pizza Bar are dishing out something truly unique. They’ve created a healthy take on pizza crust using sprouted spelt instead of traditional flour. Diners rave about the Bossy Big Sister which sports their traditional crunchy thin crust topped with organic house-made sauce, local cheese, lots of crisp veggies, organic roasted chicken, pepperoni and gluten-friendly pasta.
Guy Fieri is checking out some chicken and diving into some pie on this trip. In Portland, Ore., a Southern transplant servin' up a killer chicken sandwich and catfish hush puppies. Three sisters in Oklahoma City puttin' their own funky spin on pizza, and, in Dania Beach, Fla., a brewery going next level with their shrimp pizza and wings.
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