Sam LaGrassa's

  • Price Range
    $$
  • Phone Number
    617-357-6861
  • Call now
Description

Locals claim they're serving the world's best sandwiches here, and they may not be lying. Try their best-seller, the Chipotle Pastrami topped with coleslaw and pressed on a double-faced grill, or the "real-deal-style New England Clam Chowder" made with fresh clams.

(via Food Network)

Special Dishes
  • Clam Chowder
  • Chipotle Pastrami Sandwiches
Location
Recipes
Episode Description

Guy Fieri checks out some joints where things are still done the old-fashioned way. In Oklahoma City, a steak house that's been serving the same steaks, desserts and even salad dressing for more than 80 years; In Los Angeles, a 1940s diner brought back to life by a chef doing mac and cheese, fried catfish, and donuts her way; And in Boston, three brothers carry on 40-year-old family tradition -- making clam chowder like Dad -- and chipotle/pastrami sandwiches.

(via Food Network)

Episode Title

Blast from the Past

Episode Number

Season 07, Episode 09

Original Air Date

October 19, 2009

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