Marines and veterans from all forces are all welcome at Paul's Coffee Shop. Owner Phil Martinez, a former marine, takes this "military coffee shop" to new levels, as Guy swung by for some of their knock-out chicken fried steak, pork chops and the SOS plate, an actual lunch tray with toast and gravy.
This trip Guy's headed where you sent him. In Frankfort, Ky., an old diner where a high-end chef is scratch-baking French bread for his Oyster Po' Boy. In Cloquet, Minn., a burger joint that's been making their hand-pattied Double Cheeseburger the same way for 50 years. And in Fountain Valley, Calif., a coffee shop run by a former Marine where they're serving up a mess hall favorite on an actual mess hall tray.
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