Meat Southern BBQ & Carnivore Cuisine

    • Price Range
      $$
    • Phone Number
      517-580-4400
    • Call now
    Description

    Guy steps into a rock and roll fantasy straight out of Flavortown at this Southern-style barbeque joint. Standouts include the house-smoked pork belly pastrami and pickle fries that are “another level of ridiculous.” Don’t miss the smoked wings with the coffee-kissed Black Magic sauce.

    (via Food Network)

    Guy Ate
    • Pork Belly Reuben
    • Pickle Fries
    • Smoked Wings w/ Cherry Bomb Sauce & Black Magic Sauce
    • Trailer Park Bruschetta (Triple D Nation)
    Pork Belly Reuben
    Pickle Fries
    Smoked Wings w/ Cherry Bomb Sauce & Black Magic Sauce
    Location
    Recipes
    Episode Description

    This trip, Guy Fieri's going from coast to coast and to the Great Lakes to dig up some dynamite dishes. In Los Angeles, a Mexican joint in Grand Central Market servin' outrageous octopus tostadas and their lights-out spin on a burger. Then, in Norfolk, Va., a bistro turning out grown-up, gourmet grilled cheese. Plus, a righteous stop in Lansing, Mich. doin' it up right.

    (via Food Network)

    On this road trip, Guy Fieri's finding new takes on classic favs. First up in Palm Desert, Calif., Guy pops into a place servin' avocado fries and a burger with an Italian accent. Then, soul food -- like pigs' feet and St. Louis-style ribs -- gets a Jersey twist in Atlantic City, N.J. And in Lansing, Mich., a barbecue joint puts their own take on bruschetta.

    (via Food Network)

    Episode Title

    Ocean Coasts and Great Lakes
    Triple D Nation: Classic Plates, New Tastes

    Episode Number

    Season 27, Episode 04
    Season 04, Episode 01 (Triple D Nation)

    Air Date

    September 15, 2017
    July 22, 2022 (Triple D Nation)

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