In Bocca Al Lupo

  • Price Range
    $$
  • Phone Number
    907-586-1409
  • Call now
Description

Guy never expected to find incredible Italian food in Juneau, Alaska, but that’s what they’re serving up here: Italian classics with an Alaskan twist, like the King Crab Pappardelle. House-made noodles are coated in a creamy bisque sauce, mixed with chunks of fresh crab and topped with lemon crème fresh. “It’s two of my favorite things: crab bisque and a pasta dish,” Guy said.

(via Food Network)

Guy Ate
  • King Crab Pappardelle
  • Salsiccia Pizza
King Crab Pappardelle
Salsiccia Pizza
Location
Recipes
Episode Description

This trip, Guy's cruising to the heart of the action, checking out cuisine in capital cities. In Juneau, an Italian spot with an Alaskan twist pairing pappardelle with King Crab. In Richmond, Virginia, a classic deli cooking modern takes like duck pierogis and Jewish egg rolls. And in Ottawa, Canada, a funky joint putting out the bomb bison burger and banana French toast.

(via Food Network)

Episode Title

Cruisin' Capital Cities

Episode Number

Season 30, Episode 19

Original Air Date

November 22, 2019

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