Hankook Taqueria

    • Price Range
      $
    • Phone Number
      404-352-8881
    • Call now
    Description

    A good meal for Alton Brown typically costs $10 or less. It's no wonder then that he fell in love with Hankook Taqueria's Bibim-bop made with sliced rib eye, soy sauce, fried egg and the red pepper "sweet heat" sauce. At $7 this Korean street food goes a long way, especially with some sesame fries.

    (via Food Network)

    Guy Ate
    • Tong Dak Taco
    • Loaded Bulgogi Fries
    • Korean Pork and Kimchi Quesadilla (Triple D Nation)
    • Crispy Shrimp Taco (Triple D Nation)
    Tong Dak Taco
    Loaded Bulgogi Fries
    Location
    Recipes
    Episode Description

    Guy Fieri dives into mega meat and a little bit of sweet. In Atlanta, a Korean-taqueria mashing up unique flavors in their chicken tacos and bulgogi fries. Then in Austin, a pizza joint putting out killer pastrami and outrageous scratch-made caramel rolls. And in Richland, Washington, a funky spot serving serious strombolis and an apple-dough dessert.

    (via Food Network)

    This trip, Guy Fieri's checking in with flavors packing a punch! First, a funky Atlanta joint is now a franchise, serving up Korean-Mexican fusion like a pork and kimchi quesadilla and a killer crispy shrimp taco. Then, a Thai spot in Dallas has expanded their menu but is still dishing out authentic flavors with their chicken platter and ground pork bowl. Then in Phoenix, real-deal Italian is going strong with elevated plates like homemade squid ink pasta with shellfish.

    (via Food Network)

    Video
    Episode Title

    Mega Meat and Sweet Treats
    Triple D Nation: Flavors from Afar

    Episode Number

    Season 29, Episode 16
    Season 06, Episode 05 (Triple D Nation)

    Air Date

    March 29, 2019
    September 27, 2024 (Triple D Nation)

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