Owners Kyle Corea and Adam Gold are still serving up waffles and blasting tunes just like they did at their college parties. Guy savored the "sweet and crispy" fried chicken and waffles with hot sauce syrup and devoured the stuffing waffle with smoked turkey, cranberry sauce and mashed potatoes.
This trip, Guy's honing in on spots doing it different. In Syracuse, N.Y., the basement joint rockin' out waffles with their fried chicken, and with a full blown Thanksgiving dinner. In Hoboken, N.J., the Cuban joint goin' deep into the repertoire with a salt cured beef dish and all kinds of classic Cuban appetizers. And in Duck, N.C., the gas station turned gourmet seafood stand grilling up scallops and packin' a crab boil to-go.
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