Forte European Tapas Bar & Bistro

  • Price Range
    $$
  • Phone Number
    702-220-3876
  • Call now
Description

While still in college, Chef Nina Manchev opened her Bulgarian restaurant at the age of 23. The mixed grill plate with three different types of Bulgarian sausage captured Guy's heart. Topped with dry cured Bulgarian charcuterie, the Thracian Clay Pot was another one of Guy's favorites.

(via Food Network)

Special Dishes
  • Mixed Grill Plate
  • Thracian Clay Pot
Location
Recipes
Episode Description

This trip, Guy's going off the strip and digging into Las Vegas. There's the dive bar dishing out real deal food from Buffalo, N.Y. Then, a Bulgarian tapas joint serving up layers and layers of European comfort food. Plus, a visit to Guy's alma mater, UNLV, that has him back in class cooking with the school's newest crop of culinary talent.

(via Food Network)

Episode Title

All Vegas, All the Time

Episode Number

Season 14, Episode 08

Original Air Date

June 04, 2012

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