Edelweiss Sausage & Delicatessen has more than 120 types of handmade German sausage, including bologna, braunschweiger, bierschinken and bier sausage. Make sure to try the roasted garlic and a fresh rosemary bologna. Guy says the bologna is “out of bounds" and one of the best he's ever eaten.
This trip, Guy's stopping by some joints that are keepin' it fresh. In San Francisco, the Venezuelan joint servin' up a totally gluten-free menu of authentic standbys like arepas and empanadas. And in Portland, Ore., the family-run sausage spot cranking out dozens of homemade meats like Italian red wine dry cured salami and roasted garlic and rosemary bologna.
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