Crowds line up for Hawaiian classics at this can’t-miss joint by the Maui airport. One flavor-packed favorite is the Notorious B.I.G. Moco, a spin on the Hawaiian comfort-food staple known as loco moco. A gravy-slicked hamburger patty comes perched on a mound of fried rice and topped with housemade chili, shredded cheese, Portuguese sausage, bacon, mushrooms and onions. A fried egg adds to the richness.
This trip, Guy Fieri's cruisin' the islands with his buddy, Chef Reno Henriques, on a culinary tour of Maui, Hawaii. First, a real-deal taste of regional favorites like loco moco and kalbi ribs. Then, a legit barbecue joint smoking up St. Louis-style ribs and the bomb burnt ends, and a food truck dishin' out the freshest catch served raw, baked and even deep-fried.
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