On Diners, Drive-Ins and Dives, Guy and Duff stop by one of Baltimore's finest. From beef to turkey, Chaps Pit Beef infuses each bite with a hint of smoky charcoal goodness. Either way you cut it — rare, medium rare or well done — Chaps knows mouthwatering pit beef.
This trip, Guy's diggin' into all kinds of fantastic flavors. In Memphis, the bar turned bistro offering low brow favorites like duck fried rice and Jack Daniels bread pudding. In Haleiwa, Hawaii, the food truck rocking out Thai short ribs and crunchy local shrimp. And in Baltimore, Guy revisits a joint firing up the grills for the signature taste of pit beef sandwiches.