Nestled in the financial district of Boston, Casa Razdora is where locals go for real-deal Italian food. Guy recommends the porcini cascioni, which has an “outrageous” filling with sausage, gorgonzolaGorgonzola, button mushrooms, and porcini mushrooms. Another must-try is the rosettes, a ham-and-cheese pasta.
This trip, Guy Fieri's getting a taste of global flavor. In Cincinnati, the Jamaican joint firing up their trademark jerk chicken and spicy snapper. In Boston, the lunch-only spot serving a full plate of authentic Italian, like porcini cascioni and rosettes. And in Duluth, the flavorful border dweller dishin' out a taste of Thailand with dishes like the Bangkok burrito and a killer lamb curry.
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