Ever since Bette Kroening opened her Berkeley, Calif., diner, she's been dishing out home-style favorites to adoring local fans. Guy couldn't get enough of the Philadelphia-style scrapple and even an apple brandy pancake souffle that's light, airy and, as regulars say, like "eating a cloud."
Guy Fieri rolls in for things done a little differently: In Columbia, S.C., a burger place doing handmade patties with a southern kicker ... fried green tomatoes; in Buffalo, a corner diner serving everything with a side of homemade bread, baked fresh daily; and in Berkeley, Calif., a diner that's redefining scrapple.
Add a review