Description
Guy Fieri discovers great food at places you'd never expect to find it: The Minneapolis bowling alley serving up bison hash and trout-and-beet salad; the San Antonio joint located between a carwash and a laundromat, serving up homemade organic food; the Atlanta grocery store where they're cooking up classic dishes with big twists.
(via Food Network)
https://www.foodnetwork.com/shows/diners-drive-ins-and-dives/episodes/totally-unexpected
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