Description
Guy Fieri rolls in for classic meals done right: In Baltimore, a shack steamin' crabs with corn on the cob; in Memphis, the little place where one woman's doing her mom's classic southern favorites; and in Minnesota, a strip mall joint doin' homemade Italian from the same family recipes for thirty years.
(via Food Network)
https://www.foodnetwork.com/shows/diners-drive-ins-and-dives/episodes/ptraditional-dishesp
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