Super Duper Weenie

  • Price Range
    $
  • Phone Number
    203-334-3647
  • Call now
Description

What started as the Super Duper Weenie truck became too small for owner Gary Zemola, who today sells nearly 2,000 dogs each week from his new, permanent locale. Guy's glad he could stop by because the hot dogs live up to their name, thanks to handmade toppings and house-baked rolls. Inspiration for the menu’s hot dog offerings stretches from California to New York, but the house favorite is the New Englander that’s generously topped with sauerkraut, bacon, raw white onions, mustard and relish.

(via Food Network)

Special Dishes
  • New Englander Hot Dog
  • The New Yorker Hot Dog
Location
Recipes
Episode Description

Guy Fieri tracks down fast food done right: In New Mexico, the fifty-four-year-old drive-in that's legendary for Green Chile Cheeseburgers; In Omaha, the taqueria where they're deep frying tacos -- from homemade tortillas; and in Connecticut, the hot dog joint that started as a truck, where a trained chef is turning out all kinds of scratch made combo dogs.

(via Food Network)

Episode Title

All Kinds of Fast Food

Episode Number

Season 05, Episode 13

Original Air Date

March 16, 2009

  • No comments yet.
    • Add a review

    Leave a Reply ·

    You May Also Be Interested In

    Ride shotgun with us to Flavortown

    Sign up to get updates about the latest Triple D Life happenings