This family-operated restaurant has some of the best and most authentic Chinese barbecue in Chicago. Served up Hong Kong-style, menu highlights include peanut butter egg rolls, crispy Beijing duck and a whole roasted suckling pig that Rahm Fama says is "mouthwateringly delicious."
Guy Fieri's diggin' into everything from pork to pasta on this trip. In Chicago, a real-deal Italian spot with righteous ravioli and dynamite deep dish. Plus, an authentic Hong Kong barbecue experience served alongside all the classics. And in Spokane, Wash., a local joint with killer culinary, like carnitas fries and a twist on gnocchi.
This trip, Guy Fieri's traveling back to some top DDD joints still bringin' a world of flavor to their neighbors! A lively Irish pub-restaurant in Louisville, Ky., is going strong with comfort eats like legit fritters and scrumptious salmon rillettes. In Chicago, high-octane Hong Kong BBQ is busier than ever and handing the reigns to the next generation, servin' up steamed pork buns and real-deal roasted pig. Then, a rockin' taco spot in Rosenberg, Texas, has amped up their tamale production while churning out chicharron tacos and building the-bomb barbacoa plate.
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