South Maui Fish Company believes in a high quality experience by upholding their principle of sustainability. Patrons get to choose from a selection of freshly caught seafood, and their dishes are prepared with locally sourced produce and ingredients. Their fish is cooked to order or can be purchased uncooked to take home.
This trip, Guy Fieri is loadin' up on tropical flavor. In Marathon, Fla., a waterside spot serving up lobster enchiladas and lionfish rolls. In Hilo, Hawaii, a funky food truck cooking Vietnamese specialties like the bomb banh mi sandwiches and standout spring rolls. And in Maui, a fresh-catch joint puttin' out poke and a new twist on fish tacos.
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