Salsa Brava

  • Price Range
    $$
  • Phone Number
    928-779-5293
  • Call now
Description

If you want to eat Chef John Conley's giant Navajo Taco, you can use your fork and knife, or follow Guy's advice and dig in with your hands. The "King-Kong-meets-popover" tacos are Chef John's idea of Mexican cuisine that uses big flavors like cilantro cream sauce, roasted pork and fresh salsa.

(via Food Network)

Special Dishes
  • Navajo Taco
  • Tableside Guacamole
  • Coconut Shrimp
Location
Cuisine
Recipes
Episode Description

Guy Fieri takes an eastward tour of Route 66: In Flagstaff, Ariz., a family style restaurant serving scratch made southwest favorites; in Albuquerque, N.M., an old gas station turned diner making classics their own way, like chicken-fried ahi tuna; and in Chicago, a joint that's been serving fried chicken on Route 66 since the 30's.

(via Food Network)

Episode Title

Return to Route 66

Episode Number

Season 05, Episode 09

Original Air Date

February 02, 2009

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