Nicky's uses locally sourced ingredients and a coal fired oven to give their Italian cuisine a fresh and unique taste. They offer pizza, pasta and meatballs, one of their specialties.
Guy Fieri's digging into a world of flavor with some special flair. In Bend, Ore., a funky spot stuffin' their buns with all kinds of unexpected flavors. A Puerto Rican oasis in West Jordan, Utah, cooking up specialties like real deal mofongo. Plus, in Nashville, an Italian joint servin' grandma's meatball recipe and righteous coal-fired pizza.
Add a review