Talk about living up to your name—this sandwich shop is known for serving up inventive sandwiches in huge portions. Their biscuits and gravy burrito is stuffed to the brim with cheese, hash browns, sausage and chorizo gravy, and an entire house-baked biscuit. It sounds intense, but it’s definitely a must-try. “I was scared at first, but the way you seasoned it, it isn’t overly heavy,” said Guy.
On this trip, Guy Fieri's taking a detour to find some not-your-everyday eats. In Richmond, Va., a jammin' Jamaican joint serving outrageous oxtail and fried chicken with true island flavor. In Reno, Nev., a sandwich spot going loco with the bird and putting a unique twist on the breakfast burrito, and finally, a funky place in Ottawa, Canada, serving Newfoundland specialties like a 400-year-old cod cake recipe.
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