Crystal on Penn in Pittsburgh may have changed hands since appearing on DDD, but never fear — the menu is still the same mix of American classics and authentic Lebanese cuisine. Guy loved the stuffed grape leaves, and he devoured the lamb shish kabob in record time.
Guy Fieri tracks down international dishes done Triple-D style: A combination Jamaican/Chinese joint in Florida; homemade Polish pierogi at a basic bar in Pittsburgh; and a Mexican restaurant in Utah where the specialty is seven kinds of mole.
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