For more than 80 years, Tufano's Vernon Park Tap has been dishing out old-school Italian dishes. The James Beard award and solid Chicago fan base prove the quality of their classic dishes. The way Guy sees it, their signature lemon chicken is nothing short of a "bodacious bird."
Guy Fieri rolls back the clock at some joints that feel like they've been there forever; In San Diego, an overgrown coffee shop serving classics like chicken and dumplings for 60 years; a bar-turned-restaurant in Chicago's Little Italy, where the same family's been cranking out their favorites for three generations; and in Atlanta, a diner legendary for southern breakfasts for more than 50 years.
Guy Fieri celebrates family-run restaurants, from husband-and-wife teams to multigenerational businesses and longtime local landmarks.
(via Food Network)
On this trip, Guy Fieri's crossing the continent, starting in Lahaina, Hawaii, where the whole Fieri family revisits a funky noodle joint for some surprising soup at their new beachfront address. Then, it's a double dose of Chicago spots with an Italian eatery that's crankin' out calamari and makin' all kinds of mussels and a Korean-American burger joint going crazy with their kimchi.
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