Take a drive out to Town Talk Diner in Minneapolis, MN, with Guy Fieri, host of Food Network's Diners, Drive-Ins and Dives, for some creative spins on classic dishes like macaroni and cheese, meatloaf and fried chicken.
Guy Fieri heads for three great diners that viewers e-mailed to recommend: In Baltimore, a gleaming, family-run place with a huge menu ranging from burgers, to goulash, to home made shrimp creole; in Salt Lake City, the diner that's heavy on tattoos and 1940s decor, where they're brining their own corned beef for hash, and smoking their own salmon; and in Minneapolis, the diner run by a CIA trained chef, whose specialties now include fried pickles and chicken and waffles.
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