The award-winning Thee Pitts Again in Glendale, Ariz., has barbecuing accolades stacked over and under the fridge. On Triple D, Guy loved the low-and-slow smoking technique for the succulent pulled pork. As Guy also learned, the technique makes for super tender turkey and catfish, too.
Guy Fieri searches out some neighborhood favs including the St. Louis tavern cranking out authentic international dishes like home made German spaetzle; the Virginia café where calzones are a taste of New York; BBQ at what looks like a New Jersey diner, in Arizona; and the Philadelphia area diner that's so local the regulars have their own coffee cups to help wash down the scrapple.
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