Grubstake Diner

  • Price Range
    $$
  • Phone Number
    415-673-8268
  • Call now
Description

A 1927 rail cable car with Portuguese food? Guy says The Grubstake Diner is a one-of-kind San Francisco find. Today the menu pays homage to owner Fernando Santos' Portuguese heritage. Guy loved the spicy pork chops and raved about the "green soup" made with kale and topped with plenty of linguica.

(via Food Network)

Special Dishes
  • Pork Chops
  • Kale Soup
  • Linguica
  • Omelettes
Location
Recipes
Episode Description

Guy Fieri travels in search of one-of-a-kind joints serving one-of-a-kind food. The truly unique include a local legend in Massachusetts where people line up for whole belly clams, a Michigan joint that serves so many chicken gizzards they named the place Gizzard City, an old-time American diner in downtown San Francisco serving up Portuguese specialties and a lunch truck on the side of the road serving homemade authentic Mexican food.

(via Food Network)

Episode Title

One of a Kind

Episode Number

Season 02, Episode 03

Original Air Date

November 19, 2007

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