Nichole's Fine Pastry & Cafe

  • Price Range
    $
  • Phone Number
    701-232-6430
  • Call now
Description

After attending the Culinary Institute of America in California, Nichole Hensen returned to North Dakota, honing her skills at two local businesses before opening a spot of her own, Nichole's Fine Pastry, in 2003. Using local, organic ingredients but European technique, Hensen turns out spectacular cakes like the Lemon Curd Layer Cake.

(via Food Network)

Guy Ate
  • Pecan Sticky Rolls
  • Mushroom Asparagus Galette
Pecan Sticky Rolls
Mushroom Asparagus Galette
Location
Recipes
Episode Description

Guy Fieri is digging into both meat and sweet, starting in Sioux Falls, S.D., a market-butcher eatery servin' up a full culinary extravaganza. In Fairbanks, an off-the-hook Indian spot heatin' up Alaska with their hearty, real-deal specialties. And in Fargo, N.D., a bakery cafe scratch-making sticky pecan rolls and a savory French pastry dish.

(via Food Network)

Video
Episode Title

Savory Meat and a Little Sweet

Episode Number

Season 33, Episode 07

Original Air Date

January 29, 2021

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