This local eatery is a one-stop shop for craft brews and what Guy called “amped-up, down-home cooking.” They’re slinging Southern-inspired dishes that incorporate unexpected twists, such as the signature Roasted Bone Marrow. Femur bones are brined, coated in a housemade barbecue spice and roasted, then topped with whipped horseradish butter, relish and mixed greens for an ultra-rich bite. Another standout is the Lamb Belly BLT.
This trip, Guy Fieri's grabbin' some grub cooked up at pubs! In Minneapolis, a big-time brewery cooking up dishes like righteous pulled pork and a killer brisket sandwich. In Miami, a craft drink and beer joint serving southern favorites like hen and dumplings and a lamb belly BLT, where he's joined by Harry Wayne "K.C." Casey from KC and the Sunshine Band. And in Los Angeles, an Italian restaurant and bar dishin' out a mega-meat pizza and wild boar gnocchi.
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