Blackwater Grill [CLOSED]

CLOSED

  • Price Range
    $$
  • Phone Number
    912-634-6333
  • Call now
Description

For a tried-and-true sea-to-table restaurant, Guy couldn't miss Blackwater Grill on Georgia's St. Simons Island. The local catch, grouper, doubles as the signature with its creamy daufuskie sauce. Even with local seafood, the menu heads south for Cajun faves like spicy gumbo and shrimp and grits.

(via Food Network)

Special Dishes
  • Low Country Boil
  • Blackwater's Shrimp and Grits
Closure Details

Blackwater Grill is permanently closed.

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Episode Description

This trip Guy's getting it straight from the farm ... and the ocean. In Midway, Kentucky, a sandwich joint putting local flavor into their home made bread. On Saint Simons Island, Georgia, a vacation hot spot serving the low-country catch and Cajun coastal favorites. And in Washington, DC, a pizza joint/ping pong parlor where folks can hit the tables for a quick game and order pizza with red sauce that's straight off the vine.

(via Food Network)

Episode Title

Farm To Table

Episode Number

Season 09, Episode 09

Original Air Date

June 28, 2010

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