Have a craving for handmade bratwurst? Follow Guy’s lead and head over to Brats Brothers, which draws diners from across the globe eager to sample some delectable sausages. Savor a classic brat made from pork or veal, or indulge in an exotic option like a wild boar andouille or a kangaroo sausage.
This trip Guy's pulling in for a world of flavor. In Falls Church, Va., a South American joint attached to a motel where the Venezuelan sandwich comes loaded with shredded beef, black beans and cheese, or chicken salad. In Nashville, an Italian place where the chef and his wife compete to roll the thinnest fettuccini, then serve it up with home made vodka sauce. And in Sherman Oaks, Calif., some hard-core Triple-D fans show Guy their favorite spot for real deal German bratwurst.
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