The Redhead [CLOSED]

CLOSED

  • Price Range
    $$
  • Phone Number
    212-533-6212
  • Call now
Description

At unassuming East Village gastropub The Redhead, seasonal, Southern-inflected food and carefully-made cocktails reign supreme. On Triple D, Guy was blown away by chef Meg Grace's Homemade Pretzels With Beer Cheese. For a comforting main course, try the Buttermilk Fried Chicken or Shrimp and Grits.

(via Food Network)

Special Dishes
  • Homemade Pretzels With Beer Cheese
  • Bacon Peanut Brittles
Closure Details

The Redhead permanently closed on 12/17/2016. You can read about the closure here.

The Redhead was located at 349 E 13th Street, New York, NY 10003.

Episode Description

This trip, some of Guy's favorites are totally homemade from coast to coast. In N.Y., a real deal chef is crankin' out homemade pretzels with a special beer cheese sauce. In Vancouver, British Columbia, the butcher shop turned bakery and diner is servin' up standards like burgers and turkey pot pie. And in Santa Barbara, Calif., the family-run joint scratch makin' authentic Mexican food, like carnitas with red salsa and pozole with homemade tortillas.

(via Food Network)

Episode Title

Scratch Made Classics

Episode Number

Season 13, Episode 05

Original Air Date

December 26, 2011

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