The Dolphin Restaurant

  • Price Range
    $$
  • Phone Number
    808-826-6113
  • Call now
Description

The Dolphin is an institution on the island of Kauai and the neighborhood place for fresh fish. Part restaurant and part fish market, the chefs are cooking up what they are reeling in. Guy loved the Teriyaki Tuna with its addictive salted drawn butter and raved about the Avocado Poke Bowl. “I can’t eat it fast enough,” he said between bites.

(via Food Network)

Guy Ate
  • Teriyaki Tuna
  • Ahi Avocado Poke Bowl
Teriyaki Tuna
Ahi Avocado Poke Bowl
Location
Recipes
Episode Description

This trip, Guy Fieri's grabbing grub from all around the globe! In Wilmington, Delaware, there's a true British pub serving authentic English staples from fish and chips to Yorkshire Pudding. Next, a poke counter is dishing out a Hawaiian classic with an updated twist in Kauai. Finally, a real-deal Mexican spot in San Diego is spicing up shrimp and going extra with burritos.

(via Food Network)

Episode Title

British, Hawaiian and Mexican

Episode Number

Season 30, Episode 04

Original Air Date

June 14, 2019

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