Tahiti Nui

  • Price Range
    $$
  • Phone Number
    808-826-6277
  • Call now
Description

This family run restaurant is making Kalua pork the traditional way and serving up the catch of the day with a macadamia nut topping and zesty cilantro sauce that Guy found addictive. They also throw a traditional luau once a week.

(via Food Network)

Guy Ate
  • Kalua Pork Sandwich
  • Zesty Coconut Crusted Catch
Kalua Pork Sandwich
Zesty Coconut Crusted Catch
Location
Episode Description

Guy Fieri's firing up an entire world of barbecue on this trip. In Wilmington, Del., a righteous spot smokin' up chicken salad and off-the-chain chili. In San Diego, a real-deal joint doing their 'cue with Argentinian flavor, and a traditional Hawaiian pig roast down in the ground in Kauai.

(via Food Network)

Episode Title

A World of Barbecue

Episode Number

Season 30, Episode 02

Original Air Date

May 24, 2019

  • No comments yet.
    • Add a review

    Leave a Reply ·

    You May Also Be Interested In

    Ride shotgun with us to Flavortown

    Sign up to get updates about the latest Triple D Life happenings